Alsiano and Agrosingularity form strategic partnership for growth development in the Nordic Food markets
We are thrilled to announce our new strategic partnership with Agrosingularity, innovative producer of natural and sustainable food ingredients. Their range of ingredients stand out for being created by using by-products from plant sources such as broccoli, carrots and Brewer’s barley spent grain. These upcycled ingredients add flavour, colour, micronutrients and other functionalities to food formulations, contributing to a more sustainable food industry and helping reduce waste.
We are thrilled to complement Alsiano’s portfolio across the Food markets with Agrosingularity’s unique upcycled ingredients solutions. This collaboration, which started on January 1, 2024, targets the Nordic region.
Jon Nicolas Jensen, Head of Nordic Sales, Alsiano Food dept. says: “The unique upcycled ingredient range from Agrosingularity aligns with our ambition to offer more premium technologies and solutions for the plant-based arena to support our Nordic customers with their innovations”.
Alvaro Manuel Garcia, Head of Sales, Agrosingularity, shares: “We’ve been assessing the optimal strategies to enhance our business growth in the Nordic region for some time. We sought a reliable distribution partner with extensive market expertise and a proficient sales team that understands the features and benefits of our products. Alsiano’s established presence and skilled sales force, combined with their Nordic market expertise, make them the perfect partner for us.
Join us in pioneering the next generation of plant-based food solutions and contribute to reducing CO2 emissions.
Learn more about some of our solutions for plant-based foods here >
