Textured wheat proteins mimic the texture and mouth-feel of meat when rehydrated and can therefore be used to fully replace meat in the formulation of vegetarian products. It can also be used as an extender in processed meat and poultry products.
Textured wheat protein BENEOPRO W-TEX is available in flakes and chunks.
BENEOPRO W-TEX
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Anders Jonsson
Business Development Manager
+46 702 494 945
aj@alsiano.com