We supply a broad range of inulin and oligofructose derived from chicory and agave. The functional fibers with prebiotic effect provide both nutritional and technical benefits. Nutritional benefits for Beneo functional fibres include: Improving the intestinal flora balance, reduced blood glucose response and increase calcium absorption. Technical benefits includes fat replacement and naturally sweet sugar reduction.
Inulin from chicory root fibre. Powder form.
Inulin from blue agave. In liquid and powder form.
Oligofructose from chicory root fibre. Liquid and powder form.
Powder form, good solubility in cold water (agave)
Oligofructose enriched inulin ORAFTI SYNERGY 1
Unique combination of chicory inulin fractions with selected chain lengths
Cellulose fibre, micronised
Available with different water and oil retention degrees.
Business Development Manager
+46 702 494 945