Excipients for nutraceuticals.


Fillers for nutraceuticals

We supply a broad line of fillers for food supplements for improvement of the performance of materials, for increasing the weight and or volume, and for reducing the cost of the solid material.

Our range of fillers include calcium carbonate, calcium phosphate, erythritol, isomalt, maltitol, xylitol, MCC and starch


Destab™ Calcium carbonate DC

Direct compression calcium carbonate for nutraceutical formulations. Carriers: starch, gum acacia. Lead content not exceeding 250 ppb.

Request technical data

Calcium phosphate

Excellent flowability and compressibility. Dibasic, tribasic.

Request technical data


Low-calorie sweetener, sugar alcohol. Grades suitable for direct compression.

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Taste profile very close to sucrose. Ideal for use in direct compression.

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Sweet, sugar-free filler. High chemical stability, low hygroscopicity. Suitable for direct compression.

Request technical data

Microcrystalline cellulose

Odourless, tasteless, high degree of whiteness.

Request technical data


Mixture of native starch and pregelatinized corn starch. For direct compression

Request technical data

Rice starch

Native and modified starch

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Insense cooling effect, natural sweetener. Grades suited for direct compression.

Request technical data


Please call or email us for more info.

Lene Aarøe Nissen
Head of Nordic Sales
+45 22 70 10 02

Lene Aarøe Nissen, Head of Nordic Sales, Alsiano

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