The new unique fibre product that substitutes sugar 1:1
FiberSweet is a synergy of sweetening ingredients. FiberSweet addresses the educated consumer who wants to increase fibre consumption and reduce intake of calories and sugar, while not compromising the good sweet taste of sugar.
Because of the unique composition, FiberSweet is well tolerated and potential laxative effect is avoided.
- 30% prebiotic fibres
- 30% less fructose than sugar
- 30% less calories than sugar
- Can substitute sugar 1:1
- Tastes like sugar
- Fully water soluble
- Creates the same osmotic pressure as sugar
- No high intensity sweeteners
- Not plaque forming
FiberSweet can be used as table top sweetener, in baking, ice cream, fruit preserves, confectionery and everywhere where polyols are allowed.
Please contact Steen Høeg Larsen for more information.